– ‘Goma Hijiki’ seaweed*
– ‘Goma Konbu’ seaweed Katsuobushi**
– ‘Kurumi’ walnuts Miso
– ‘Takikomi – Gohan’ ***
– ‘Ume’ salted plum
– Japanese Curry
– Salmon Shoyu-Koji
– Shrimp mayonnaise
– Tsuna mayonnaise
*Goma means a sesame. Sesame seeds contain unsaturated fatty acids and make the blood more fluid. Gomarignan, an antioxidant, prevents aging and strengthens the immune system.
**Katsuobushi is super dryed & thinly sliced (shaved) brito-fish.
***‘Takikomi – Gohan’ is vegi-mix & soy sauce seasoned rice. This one does not come with ‘Nori’ seaweed.
****Shoyu(soy sauce) – Koji is Japanese fermented seasoning.
A highly rational Japanese fast food!
But, it is also a healthy& low-fat soulfood.
Consisting of rice stuffed with Japanese tasty side dishes into cute & simple balls.
Omusubi matches a crispy sheet of Nori seaweed very well!
We eat Omusubi for lunch or light meals.